We are constantly putting new cooking books on the shelves. Some are local some are from abroad, but one thing they all have in common is their flavourful recipes.
Library staff have dissected a handful of our favourite books and have found some standout recipes that will give you something to brag about next time you host a dinner party.
The winners of MKR now have a restaurant and a fantastic cook book full of yummy recipes including an amazing Balinese Snapper dish.
LEON is also a cookbook and an eatery. Priding themselves in this book on their vegetarian dishes, they standout with a Wild Garlic, Potato & Almond Soup.
Everyone loves Gordon, right? Well, you may after you look through the recipes in this book. The Prawn Tostada is especially mouth-watering.
If you are looking for something different for the average Aussie dinner guest, this book has a few familiar flavours in unusual combinations – Think Savoury Tomato Basil Cake!
This book is filled with the most medieval type of implements and cooking! The pages are filled with ideas for those who like beautifully flavoured food using a rustic method.
A stand out is the beef shanks with chili and cranberry beans.
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